Fried Rice

Difficulty: easy Prep Time: Fifteen Minutes Total Time: 30 Minutes or Less
2 green onions, diced
2 large eggs, scramble fried
2 tbsp cooking oil
4 cups cooked white rice
2 tbsp (or amount desired) salt-reduced soya sauce

Heat 2 tbsp oil in frying pan. When oil is hot, add rice. Stir-fry for a few minutes, using a wooden spoon to break it apart. Stir in soya sauce as desired. When rice is heated through, add scrambled egg to the pan. Mix thoroughly. Stir in the green onion.