Cinnamon Rolls
Difficulty: easy
Prep Time: Five Minutes
Total Time: Under an hour
2 cups flour
4 tsp baking powder
1/2 tsp salt
4 tbsp shortening
3/4 cup milk
4 tbsp sugar
1/2 tsp cinnamon
4 tsp baking powder
1/2 tsp salt
4 tbsp shortening
3/4 cup milk
4 tbsp sugar
1/2 tsp cinnamon
Sift flour, baking powder and salt together. Rub shortening in with fingertips. Slowly add milk and mix to a soft dough. Roll out on a slightly floured board to 1/2-inch thickness. Spread with cinnamon and sugar mixture. Roll like a jelly roll. Cut slices 3/4-inch thick. Bake in an oven at 450°F for 10-15 minutes. Makes 12 rolls.
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