Oven-Baked Bar-B-Q Ribs
Difficulty: easy
Prep Time: Five Minutes
Total Time: Under an hour
2 lbs pork side ribs
1 small bottle ketchup
1 large onion, chopped fine
1/2 cup water
1/4 cup celery, chopped
3 tsp vinegar
3 tsp brown sugar
3 tsp Worchestershire Sauce
1/4 tsp prepared mustard
1 small bottle ketchup
1 large onion, chopped fine
1/2 cup water
1/4 cup celery, chopped
3 tsp vinegar
3 tsp brown sugar
3 tsp Worchestershire Sauce
1/4 tsp prepared mustard
Cut ribs into individual pieces, fry or boil to remove fat. Place in a roasting pan and prepare remaining in a bowl; pour over ribs. Bake at 350°F for 35-40 minutes. Stir occasionally. Do not cover. Serve with baked or mashed potatoes, buttered carrots and salad or any other favourite vegetable.
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