Head Cheese
Difficulty: easy
Prep Time: Five Minutes
Total Time: Under an hour
1 moose head; nose, ears, eyes and antlers removed
1 pig's head, on piece of fresh pork
1 piece of salt beef
Pepper
2 lb onions
1 pig's head, on piece of fresh pork
1 piece of salt beef
Pepper
2 lb onions
Boil until all meat leaves the bones, then put into containers and freeze.
MORE FROM DOWNHOME LIFE
Recipes
Enjoy Downhome's everyday recipes, including trendy and traditional dishes, seafood, berry desserts and more!
Puzzles
Find the answers to the latest Downhome puzzles, look up past answers and print colouring pages!
Contests
Tell us where you found Corky, submit your Say What captions, enter our Calendar Contest and more!
