Ham and Potato Balls
Difficulty: easy
Prep Time: Five Minutes
Total Time: 30 Minuder an hour
6 boiled potatoes
1 tbsp melted butter
1 cup evaporated milk
2 well beaten eggs
1 cup finely chopped cooked ham
Salt (to taste)
1 tbsp melted butter
1 cup evaporated milk
2 well beaten eggs
1 cup finely chopped cooked ham
Salt (to taste)
Mash potatoes and add a few grains of salt, melted butter and evaporated milk. Mix well and add beaten eggs and ham. Mould into egg-shaped balls and roll in flour. Fry in hot fat, until nicely browned, then serve with your favourite sauce.
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