Fettuccine Alfredo

Difficulty: easy Prep Time: Fifteen Minutes Total Time: More than 1 hour
1/2 pkg fettuccine, cooked according to pkg instructions
4 tbsp butter
2 cloves garlic, minced
1/2 shallot, minced
1/2 cup white wine
1 1/2 cups whipping cream
1/4 cup fresh Parmesan, grated

Sauté garlic and shallot in butter. Add white wine and cream, and cook until thickened. Add pasta and toss to coat. Top with Parmesan cheese.