Chicken or Pork Chop Casserole

Difficulty: easy Prep Time: More than 15 Minutes Total Time: More than 1 hour
6 pieces chicken or 6 pork chops
1 small onion, chopped
Salt and pepper to taste
3/4 cup converted rice
1/2 tsp Italian seasoning
1/2 teaspoon dried basil
1 tsp dried oregano
1 chicken bouillon cube
1 1/4 cups water
1 can golden mushroom soup

Place chicken or pork chops in greased casserole dish. Add onions, salt and pepper. Put uncooked rice over meat. Sprinkle Italian seasonings over rice. In small bowl, dissolve chicken bouillon in water and combine with Golden Mushroom soup. Pour mixture over chicken or pork chops and rice. Bake for 1 to 1 1/2 hours.