Cherry Tomatoes with Marinated Feta

Difficulty: easy Prep Time: Five Minutes Total Time: 30 Minutes or Less
1/4 cup balsamic vinegar
1 tsp grainy Dijon mustard
1/4 tsp garlic, minced
1/2 tsp basil, dried
Salt & pepper
Feta block (drained & crumbled), 4"x4"x1"
12 cherry tomatoes, tops & pulp removed

Mix together vinegar, Dijon, garlic, basil, salt & pepper. Add cheese and marinate for one hour. Drain excess liquid. Stuff tomatoes with mixture. Place on baking sheet and bake at 350°F for 10-12 minutes. Serves 4.