Blackberry Pudding
Difficulty: easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less
1/2 cup butter
1/2 cup brown sugar
2 eggs
1/2 cup milk
1 tsp vanilla
2 cups flour
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp salt
1 cup breadcrumbs
2 cups blackberries (crowberries)
1/2 cup brown sugar
2 eggs
1/2 cup milk
1 tsp vanilla
2 cups flour
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp salt
1 cup breadcrumbs
2 cups blackberries (crowberries)
Cream together butter, sugar, eggs, vanilla and milk. Sift in flour, salt and spices. Add blackberries, and put batter in pudding bowl. Top with breadcrumbs. Steam pudding on the stovetop for one hour.
(Bernadette Kennedy, C.B.S., Newfoundland)
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