Barbecue Ribs
Difficulty: easy
Prep Time: More than 15 Minutes
Total Time: More than 1 hour
2 lbs pork ribs, cut into pieces
2 tbsp brown sugar
4 tbsp vinegar
2 tbsp chili powder
1 1/2 cups ketchup
1 1/2 cups warm water
2 tbsp brown sugar
4 tbsp vinegar
2 tbsp chili powder
1 1/2 cups ketchup
1 1/2 cups warm water
Boil ribs for 1½ hours. Transfer ribs to casserole dish. Mix remaining ingredients and pour over ribs. Bake in 350°F oven for 1½ hours, until ribs are very tender.
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