Cabbage Relish

Difficulty: easy Prep Time: Total Time:
5 lbs green cabbage, shredded
3 lbs onions, chopped
4 cups sugar
1 tsp dry mustard
2 tsp tumeric
4 cups white vinegar
1 tbsp cornstarch
5 tbsp cold water

Soak onions and cabbage in salted water over night; drain off water in the morning. Add remaining ingredients and boil until tender. Just before removing from heat, stir in 1 tbsp cornstarch mixed with 5 tbsp cold water. Let cool. and bottle.