Zucchini Noodles
Difficulty: easy
Prep Time: Ten Minutes
Total Time: Under an hour
1 zucchini, medium sized
4 tbsp extra virgin olive oil
3/4 cup leek, thinly sliced
2 tsp fresh garlic, minced
1/4 cut carrot, grated
2 tsp sesame oil
4 tbsp extra virgin olive oil
3/4 cup leek, thinly sliced
2 tsp fresh garlic, minced
1/4 cut carrot, grated
2 tsp sesame oil
Using a spiralizer, make zucchini spiral "noodles" and set aside. Heat oil over medium-high heat; add garlic, leek and carrot. Saute quickly. Once the leek and garlic just start to turn a little golden, add the zucchini and reduce the heat to medium. Toss the zucchini and allow it to heat through. Remove from heat and add sesame oil. Toss to coat. Season to taste. Serve immediately as a side dish to your entree. Yield: 2 servings
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