Moose Soup
Difficulty: easy
Prep Time: Ten Minutes
Total Time: More than 1 hour
2 lb moose
1 lb salt beef
16 cups water
3 or 4 carrots, chopped
2 stalks celery, chopped
2 onions, diced
1 medium turnip, chopped
1/2 cup Minute Rice
1 lb salt beef
16 cups water
3 or 4 carrots, chopped
2 stalks celery, chopped
2 onions, diced
1 medium turnip, chopped
1/2 cup Minute Rice
Cut moose meat and salt beef in small pieces. Add to water in stockpot and simmer for 2 hours. Add vegetables and cook for 45 minutes.Then add rice and cook for another 20 minutes.
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