Chinese Cabbage Salad
Difficulty: easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less
Dressing:
1/4 cup white vinegar
1/4 cup granulated white sugar
1 1/2 tbsp soy sauce
1/4 tsp sesame oil
1/4 cup olive oil
Salad:
1/2 Chinese cabbage, sliced thinly
1/2 red pepper diced
3 green onions sliced
1/4 cub almonds, toasted
2 tsp sesame seeds, toasted
1/4 cup white vinegar
1/4 cup granulated white sugar
1 1/2 tbsp soy sauce
1/4 tsp sesame oil
1/4 cup olive oil
Salad:
1/2 Chinese cabbage, sliced thinly
1/2 red pepper diced
3 green onions sliced
1/4 cub almonds, toasted
2 tsp sesame seeds, toasted
Whisk all dressing ingredients until well blended. Put in small saucepan and bring to boil. Boil for 2 minutes, remove from heat and cool. Combine salad ingredients. Add dressing. Just before serving, sprinkle a package of Mr. Noodles, crumbled over salad.
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