Cut oranges and lemon into very thin slices and pieces. Combine lemon, oranges and water. Microwave, covered at high for 25 min. (or until tender). Stir in cranberries and microwave, covered, at high 2 min. Stir in sugar, microwave, uncovered at high 12 to 14 min., stirring occasionally. Add pectin, stir for 5 min., skim off foam. Pour into sterilized jars, store in refrigerator 1-2 months. Makes 8 cups.