Newfoundland Squares

Difficulty: easy Prep Time: Five Minutes Total Time: 30 Minutes or Less
1 cup flour
1/3 cup brown sugar
1/2 cup margarine
1 cup coconut
1 cup walnuts
2 eggs
1 1/2 cups brown sugar

Mix together the flour, 1/3 cup of brown sugar and margarine and press into greased 9" x 9" pan. Bake at 300°F for about 10 minutes, or until delicate brown. Chop the coconut and walnuts. Beat the eggs until they are light. Gradually beat in 1 1/2 cups brown sugar, add coconut and nuts. Spread this mixture over the baked crust. Bake at 325°F for 40 minutes.