Moose Soup
Difficulty: easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less
2 1/4 lb. moose meat (1-inch cubes)
12 cups water
1 large onion, chopped
3 carrots, chopped
1 turnip, chopped
2 parsnip, chopped
1/4 cup rice
1 1/2 tsp. salt
12 cups water
1 large onion, chopped
3 carrots, chopped
1 turnip, chopped
2 parsnip, chopped
1/4 cup rice
1 1/2 tsp. salt
In a large boiler, add 12 cups water and moose meat. Add chopped onion and let boil for one hour. Add chopped vegetables and simmer for 30 minutes. Add rice and simmer until rice is cooked.
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