Zesty Homemade Horseradish

Difficulty: easy Prep Time: Total Time:
1/2 cup half & half cream
1/4 cup vinegar
1 tbsp brown sugar
2 tsp prepared mustard
1/4 tsp salt and pepper
1 cup horseradish, peeled & chopped

Place all ingredients in blender, process until fine. Cook and stir over low heat until heated through. DO NOT BOIL. Put in small jars and store in fridge for 1 - 2 months.