Two Layer Cocoa Squares
Difficulty: easy
Prep Time: Five Minutes
Total Time: Under an hour
Top :
1 cup coconut
3 tsp flour
1/2 tsp baking powder
3/4 cup milk
1/2 tsp vanilla
1 cup brown sugar
Bottom :
5 tbsp cocoa
1/4 cup brown sugar
1 1/2 cups flour
1/2 cup butter (melted)
1 cup coconut
3 tsp flour
1/2 tsp baking powder
3/4 cup milk
1/2 tsp vanilla
1 cup brown sugar
Bottom :
5 tbsp cocoa
1/4 cup brown sugar
1 1/2 cups flour
1/2 cup butter (melted)
Mix together for bottom layer and press into a 9" x 9" pan. Mix ingredients together for top layer and pour over bottom layer. Bake at 350°F for 30 minutes. Cool and cut into squares.
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