Seven Layer Dinner
Difficulty: easy
Prep Time: Five Minutes
Total Time: More than 1 hour
3 thinly sliced raw potatoes
2 thinly sliced raw onions
3 medium sliced carrots
1/2 cup regular uncooked rice
14 oz can green peas
1 lb pork sausage
10 oz can tomato soup
1 can water
Salt and pepper (to taste)
2 thinly sliced raw onions
3 medium sliced carrots
1/2 cup regular uncooked rice
14 oz can green peas
1 lb pork sausage
10 oz can tomato soup
1 can water
Salt and pepper (to taste)
Grease a deep casserole dish. Arrange a layer of potatoes in bottom, cover with a layer of onion slices, add layer of carrots, then sprinkle with rice and pour in peas with their liquid. Top with sausages arranged in a wheel-spoke pattern. Add soup mixed with water and salt and pepper to taste, and a pinch or two of your favourite herb. Cover and bake at 325°F for 1 hour. Turn sausages over and bake uncovered for 1 more hour.
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