Seasoned Broiled Halibut
Difficulty: easy
Prep Time:
Total Time:
4 halibut steaks
2 cups thinly sliced mushrooms
2 green onions, thinly sliced
1⁄3 cup light mayonnaise
2 tbsp chopped fresh parsley
1 tbsp lemon juice
1⁄4 tsp ground ginger
1⁄4 tsp each salt and pepper
2 cups thinly sliced mushrooms
2 green onions, thinly sliced
1⁄3 cup light mayonnaise
2 tbsp chopped fresh parsley
1 tbsp lemon juice
1⁄4 tsp ground ginger
1⁄4 tsp each salt and pepper
In a bowl, mix together everything except the halibut. Set aside. Place fish on a greased, rimmed baking sheet or broiling pan. Broil for 5 min. Turn fish over, spread mushroom mixture evenly over fish. Broil until mushroom mixture is golden brown and fish flakes easily with a fork.
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