Rice Mandarin Salad
Difficulty: easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less
wild rice, cooked
1 tin Mandarin oranges, drained
2 tsp ground tarragon
salt and pepper, to taste
3-4 stalks green onion
1 dozen cashews (or peanuts)
chicken, boiled and cut in chunks
1 small tin water chestnuts
lemon juice (to taste)
mayonnaise (to taste)
1 tin Mandarin oranges, drained
2 tsp ground tarragon
salt and pepper, to taste
3-4 stalks green onion
1 dozen cashews (or peanuts)
chicken, boiled and cut in chunks
1 small tin water chestnuts
lemon juice (to taste)
mayonnaise (to taste)
Mix all ingredients together except last two. Mix lemon juice and mayonnaise for the dressing. Pour over salad and serve.
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