Ranch Dip

Difficulty: easy Prep Time: Five Minutes Total Time: 30 Minutes or Less
1 cup mayonnaise
1/2 cup sour cream
1/2 tsp dried chives
1/2 tsp dried parsley
1/2 tsp dried dill weed
1/4 tsp garlic powder
1/4 tsp onion powder
1/8 tsp salt
1/8 tsp ground black pepper

Stir all ingredients together until smooth. Chill in fridge for 2-4 hours for best flavour. Great for dipping veggies such as carrots, celery and broccoli.