Quinoa Salad

Difficulty: easy Prep Time: Ten Minutes Total Time: More than 1 hour
1/2 cup well-rinsed quinoa, boiled until
tender and drained
1 cup cider vinegar
1/2 cup red onion, shaved
1 tbsp BBQ sauce
3 tbsp honey
2 sprigs thyme
1 cup grilled vegetables (eg: peppers, zucchini, asparagus etc.)
2 chicken breasts, grilled, cooled and sliced

Mix all ingredients together (except chicken) and let sit for about 30 minutes to further enhance the flavours. Top with grilled chicken. (Great use of leftover barbecued chicken.)