Quiche
Difficulty: easy
Prep Time: Ten Minutes
Total Time: More than 1 hour
9-inch pie shell, unbaked
1/2 lb ground beef (ham, bacon or fish)
1/2 cup mayonnaise
1/2 cup milk
2 eggs
1 tsp cornstarch
1 1/2 cups cheddar cheese, shredded
1/3 cup green onion (or green pepper), sliced
pepper, to taste
1/2 lb ground beef (ham, bacon or fish)
1/2 cup mayonnaise
1/2 cup milk
2 eggs
1 tsp cornstarch
1 1/2 cups cheddar cheese, shredded
1/3 cup green onion (or green pepper), sliced
pepper, to taste
Brown meat; drain. Blend milk, mayonnaise, eggs and cornstarch until smooth. Stir in meat, cheese, onion and pepper; turn into pie shell. Bake in a pre-heated oven at 350°F for 35 minutes. Garnish with crumbled bacon or shredded cheese.
MORE FROM DOWNHOME LIFE
Recipes
Enjoy Downhome's everyday recipes, including trendy and traditional dishes, seafood, berry desserts and more!
Puzzles
Find the answers to the latest Downhome puzzles, look up past answers and print colouring pages!
Contests
Tell us where you found Corky, submit your Say What captions, enter our Calendar Contest and more!