Preheat broiler oven. Beat eggs and cream (or milk) together. Spray frying pan with non-stick coating and heat. Pour egg mixture in pan and as egg cooks, use a rubber spatula to push the cooked egg into the centre of the pan to allow more egg to cook. Add ham and peppers and place pan under broiler to allow the rest of the egg to cook (make sure the pan you use can go in the oven; i.e. no plastic or rubber handle). When cooked, remove from oven and top with cheese. Fold omelette and slide onto plate for serving.