Newfoundland Pork Buns
Difficulty: easy
Prep Time: Fifteen Minutes
Total Time: Under an hour
3 cups flour
5 tsp baking powder
1/4 cup sugar
1/2 lb salt pork (cut small)
1 cup cold water
1 1/2 cups raisins
1/2 cup shortening
5 tsp baking powder
1/4 cup sugar
1/2 lb salt pork (cut small)
1 cup cold water
1 1/2 cups raisins
1/2 cup shortening
Mix in order given. Press out on floured surface. Cut into desired shapes. Place on cookie sheet. Bake in 375°F oven until brown.
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