Newfoundland Dumplings

Difficulty: easy Prep Time: Five Minutes Total Time: 30 Minutes or Less
1 cup flour
2 tsp baking powder
1/2 tsp salt
1/2 cup milk

Blend together the flour, baking powder and salt. Stir in milk. Drop by spoonfuls over hot stew or soup. Cover and simmer 15 minutes without lifting lid. Serve immediately.