Hot Seafood Dip

Difficulty: easy Prep Time: Five Minutes Total Time: 30 Minutes or Less
1 pkg cream cheese
1 can (5 1/2 ozs) crab meat
2 tbsp green onion, chopped
1/2 tsp horseradish
Dash tabasco sauce
1 tbsp milk
1/4 tsp salt
1 tbsp lemon juice
Green pepper, chopped (to taste)
1 dash pepper
1/3 cup slivered almonds (for garnish)

Combine all ingredients (except almonds) together. Mix well, then garnish with slivered almonds. Warm in oven for 20 minutes at 350°F and serve. A great dip for crackers or chips.