Hash Brown Casserole
Difficulty: easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less
1 - 2 packages hash browns (thawed)
1/2 tsp onion powder or 1 small onion, finely chopped
1 small tub sour cream
1 1/3 cups cheddar cheese, grated
1 can cream of chicken soup
Salt and pepper to taste
Corn Flakes
Extra grated cheese
1/2 tsp onion powder or 1 small onion, finely chopped
1 small tub sour cream
1 1/3 cups cheddar cheese, grated
1 can cream of chicken soup
Salt and pepper to taste
Corn Flakes
Extra grated cheese
Mix all ingredients together. Press into baking dish. Crush 2 cups of Corn Flakes and spread over mixture. Top with extra cheese. Bake covered at 350°F for 40-60 min.
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