Cinnamon Bread
Difficulty: easy
Prep Time: Ten Minutes
Total Time: Under an hour
1 pkg ready-made bread dough
2 tbsp light margarine, melted
1/4 cup white sugar
1/4 cup Splenda®
2 tbsp cinnamon, ground
1/4 tsp nutmeg
2 tbsp light margarine, melted
1/4 cup white sugar
1/4 cup Splenda®
2 tbsp cinnamon, ground
1/4 tsp nutmeg
Roll out dough into a rectangle so that its width equals the length of a bread pan. Brush lightly with melted margarine. Mix sugar, sweetener and spices together and sprinkle on, keeping 1/2-inch from all edges of dough. Lightly coat bread pan in cooking spray. Roll up dough tightly and place in pan. Bake at 350°F for approximately 30-40 min., until golden brown and sounds hollow when you knock on the bottom of the loaf.
MORE FROM DOWNHOME LIFE
Recipes
Enjoy Downhome's everyday recipes, including trendy and traditional dishes, seafood, berry desserts and more!
Puzzles
Find the answers to the latest Downhome puzzles, look up past answers and print colouring pages!
Contests
Tell us where you found Corky, submit your Say What captions, enter our Calendar Contest and more!
