Cheesy Tuna Casserole
Difficulty: easy
Prep Time:
Total Time:
3 cups cooked rotini
1 (5 oz) can tuna, drained
1 cup frozen peas
1 (10.5 oz) can condensed cream of chicken soup
1 cup shredded cheddar cheese
1 1/2 cups bread crumbs
1 (5 oz) can tuna, drained
1 cup frozen peas
1 (10.5 oz) can condensed cream of chicken soup
1 cup shredded cheddar cheese
1 1/2 cups bread crumbs
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Combine cooked rotini, tuna, peas and condensed soup in a 9x13-inch baking dish; sprinkle with cheese. Bake in the preheated oven until bubbly, about 25 minutes. Sprinkle with bread crumbs; bake 5 minutes more. Serve and enjoy. Yields eight servings.
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