Blueberry Muffins
Difficulty: easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less
1/3 cup of butter or margarine
3/4 cup sugar
1 teaspoon vanilla
2 large eggs, beaten
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2/3 cup milk
1 cup blueberries (washed)
3/4 cup sugar
1 teaspoon vanilla
2 large eggs, beaten
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2/3 cup milk
1 cup blueberries (washed)
Cream butter and sugar; add vanilla and cream through. Add the beaten eggs. Mix well. Stir in the dry ingredients with the milk. Mix until smooth & well-blended. Put in the blueberries last. Put into greased muffin pans. Bake at 400 degrees 15-20 minutes.
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