Melt 1/2 cup butter, mix in 2 tbsp sugar and 2 cups wafer crumbs. Put in bottom of baking dish. Beat 1 block of cream cheese (8 0z) then add 3/4 cup Nutri Whip; beat on high for 1 1/2 minutes. Pour over cumb mixture.

TOP:
2 cups blueberries (fresh or frozen)
1tbs lemon juice
1/2 cup cold waterbring to a boil
Mix together
1/2 cup white sugar
2 tbsp flour
Add to berry mixture, set aside till cool, then put it over cream cheese mixture and refrigerate for 2 hours.