Baked Potato Casserole
Difficulty: easy
Prep Time: Ten Minutes
Total Time: Under an hour
1 1/2 lbs potatoes, peeled
4 tbsp butter
1 tbsp milk
3/4 cup cheddar cheese, shredded
1 egg, beaten
1 cup onion, chopped
dash pepper
2 tomatoes, sliced
1/2 cup chopped, cooked bacon
4 tbsp butter
1 tbsp milk
3/4 cup cheddar cheese, shredded
1 egg, beaten
1 cup onion, chopped
dash pepper
2 tomatoes, sliced
1/2 cup chopped, cooked bacon
Preheat oven to 400°F. Boil potatoes in salted water. Drain well, then mash with butter and milk. Beat in 1/2 cup grated cheese (save the rest), egg, onion and pepper. Spread evenly in a 9" baking dish. Top with slices of tomatoes and chopped bacon. Sprinkle remaining 1/4 cup cheese on top. Bake for 20-30 min. until base is firm and cheese is melted. Serve hot.
MORE FROM DOWNHOME LIFE
Recipes
Enjoy Downhome's everyday recipes, including trendy and traditional dishes, seafood, berry desserts and more!
Puzzles
Find the answers to the latest Downhome puzzles, look up past answers and print colouring pages!
Contests
Tell us where you found Corky, submit your Say What captions, enter our Calendar Contest and more!
