Bakeapple Dessert

Difficulty: easy Prep Time: Five Minutes Total Time: 30 Minutes or Less
1/2 cup margarine

1 cup brown sugar

1 cup flour

2 cups rolled oats

1 tsp baking soda

1 - 1 1/2 cups sweetened bakeapples

Place the margarine, sugar, flour, rolled oats and baking soda in a bowl. With finger tips rub until fine and crumbly.
Spread half the mixture into pie dish and cover with bakeapples. Spead the remaining crumb mixture over the bakeapples and gently press down with hands until even.
Bake at 350 degrees F until brown. Serve with whipped cream.