Applesauce Muffins

Difficulty: easy Prep Time: Ten Minutes Total Time: Under an hour
2 cups flour
2 tsp baking powder
1/4 tsp salt
1 tsp cinnamon
1 cup unsweetened applesauce
1 egg
3/4 cup sugar
1/2 cup butter, melted

Preheat oven to 375°F. Lightly grease or line with cupcake liners one 12 cup muffin pan. Beat egg. Set aside. In a bowl, mix all dry ingredients. In a separate bowl, mix applesauce and butter. Fold in the egg. Add to dry mixture. Stir until moistened. Batter will be lumpy, do not overmix. Fill muffin pan 2/3 full. Bake about 18-20 mins. Allow to stay in muffin pan for 5 mins then remove to finish cooling on wire rack.