Italian Spaghetti
Difficulty: easy
Prep Time:
Total Time:
1 lb ground beef
1 onion
1 green pepper
1 tin mushrooms
1 tin tomato soup
1 (5 1/2 oz) can tomato paste
1 (14 oz) can tomato sauce
1 (14 oz) can meat sauce
1 bottle chili sauce
1 onion
1 green pepper
1 tin mushrooms
1 tin tomato soup
1 (5 1/2 oz) can tomato paste
1 (14 oz) can tomato sauce
1 (14 oz) can meat sauce
1 bottle chili sauce
Brown meat and onion in frying pan. Add green pepper and mushrooms, and set aside. Mix remaining ingred-ients in pot, then add meat mixture and simmer for 1 hour on low heat.
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