Crispy Steak
Difficulty: easy
Prep Time:
Total Time:
4 eggs
1/2 tsp salt
1 cup corn flour
1/2 kg beef, cut into strips
1/2 tsp salt
1 cup corn flour
1/2 kg beef, cut into strips
Make the eggs, corn flour and salt into a batter. Coat the strips of beef in this batter. Turn wok to high heat and fry the beef for 2 min. Serve with your favourite dipping sauce.
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