Nacho Pizza

Difficulty: easy Prep Time: Total Time:
1 pkg (318 g) refrigerated jumbo crescent rolls or
1 pkg pizza dough mix
8 oz cream cheese
1/2 cup sour cream
1 clove garlic
1 lemon
1 tbsp Tex Mex seasoning
Salt and pepper to taste
1 medium tomato, chopped
1 green pepper, chopped
2 tbsp red onion or green onion
1/2 cup grated cheese
12 tortilla chips

Preheat oven to 375 degrees Celcius. Unroll dough unto a pizza pan. Bake 12-15 minutes or until golden brown. Remove to cooling rack and cool completely. In a medium-size bowl mix cream cheese, sour cream and garlic that has been pressed with a garlic press. Squeeze one tbsp juice from lemon and add to bowl. Add spices and mix well. Spread over cooled crust. Garnish with the tomato, green pepper, onion and cheese. Crush the tortilla chips and sprinkle over the top, cut into slices and serve. Very tasty!