Partridgeberry Dessert
Difficulty: easy
Prep Time: Ten Minutes
Total Time: Under an hour
1/2 cup butter
1 3/4 cups sugar
2 eggs
2 tsp vanilla
2 cups coconut
1 cup milk
2 cups flour
1 tsp baking powder
2 cups partridgeberries
1 3/4 cups sugar
2 eggs
2 tsp vanilla
2 cups coconut
1 cup milk
2 cups flour
1 tsp baking powder
2 cups partridgeberries
Cream butter and sugar. Add eggs and vanilla. Add coconut and milk. Stir in flour and baking powder. Fold in partridgeberries. Pour batter into a greased 9" x 13" pan. Bake at 350F for 35 minutes. Cool and top with cream cheese icing. Cut into squares to serve.
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