Gooseberry Pickles
Difficulty: easy
Prep Time: More than 15 Minutes
Total Time: More than 1 hour
4 cups gooseberries
6 onions, diced
4 cups sugar
1 cup vinegar
1 tsp salt, pepper and cinnamon
2 tsp pickling spices
6 onions, diced
4 cups sugar
1 cup vinegar
1 tsp salt, pepper and cinnamon
2 tsp pickling spices
Soak gooseberries, onions and sugar in the vinegar overnight. Add remaining ingredients and bring to a boil until berries are softened. Place in sterilized bottles.
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