Scalloped Potatoes and Ham
Difficulty: easy
Prep Time: More than 15 Minutes
Total Time: More than 1 hour
6 large potatoes, thinly sliced
1 – 1 1/2 lbs ham steak, cubed
1 can cream of mushroom soup
1 soup can of water
1 cup shredded cheddar cheese
1 – 1 1/2 lbs ham steak, cubed
1 can cream of mushroom soup
1 soup can of water
1 cup shredded cheddar cheese
Lightly grease inside of slow cooker. Start with a layer of potatoes; top with ham. Combine soup, water and cheese. Pour over ham and potatoes. Cook on high for 4 hours, until potatoes are tender.
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