Raspberry Cookies

Submitted By: Downhome

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Difficulty: easy Prep Time: Five Minutes Total Time: 30 Minutes or Less

Bottom Layer:
1 1/2 cups graham wafer crumbs
1/3 cup butter
Filling:
1 pkg frozen raspberries
2 cups water
1 large pkg raspberry jelly
Dream Whip for topping

Mix together bottom layer ingredients and press into an 8 x 8 inch pan. Combine filling ingredients (not Dream Whip) in a saucepan and bring almost to a boil. Remove from heat and let cool until it's almost set. Pour over graham wafer base. Put pan in refrigerator and chill until filling is set. Top with Dream Whip. Cut into squares.