Caribou Stew

Submitted By: Downhome

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Difficulty: easy Prep Time: Fifteen Minutes Total Time: More than 1 hour

2 tbsp vegetable oil
2 lbs caribou cubed
2 cups carrot, diced
1 cup celery, chopped
1 large onion, chopped
2 cups turnip, diced
4 cups potatoes, diced
Water
Salt and pepper to taste

Heat oil in deep pot and add caribou. Season with salt and pepper, sauté until browned. Add a little water and simmer until meat is tender. Add vegetables and enough water to see in pot around vegetables. Simmer for about 30 minutes or until vegetables are tender.