Edye’s Easy Supper
Difficulty: easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less
1 lb ground turkey
2 small onions, chopped
2 tbsp fresh chives
1 can mushroom gravy
1/4 cup Greek yogurt (or sour cream)
1 pkg of egg noodles
salt & pepper to taste
2 small onions, chopped
2 tbsp fresh chives
1 can mushroom gravy
1/4 cup Greek yogurt (or sour cream)
1 pkg of egg noodles
salt & pepper to taste
Brown turkey. Add chopped onions. When soft, add gravy and chives (save some chives for garnish), salt and pepper to taste. Cook egg noodles to el dente. Take turkey dish off of heat, add yogurt, stir to mix in. Pour over egg noodles. Put a dollop of yogurt on top, garnish with fresh chives.
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