Meat Balls with Sweet & Sour Sauce

Difficulty: easy Prep Time: Ten Minutes Total Time: Under an hour
1/2 cup water
1/2 cup brown sugar
1/4 cup vinegar
1/4 cup ketchup
1 tsp soya sauce
1 tbsp flour
1 lb ground beef
1/2 cup bread crumbs
1 egg
1 tsp salt
1 tsp pepper
1 onion
2 tbsp parmesan cheese
1 tsp garlic, minced

Combine water, brown sugar, vinegar, ketchup, soya sauce and flour to form sauce. Combine remaining and form into small balls. Fry meatballs until brown. Drain grease and add sauce to meatballs. Place in oven and bake at 350°F for 30 minutes.