Goulash
Difficulty: easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less
1-2 lbs minced beef
2 tsp butter
1 medium onion
1/4 cup green pepper
salt and pepper, to taste
2 cups pasta, cooked
1 tin tomato soup
1 cup cheddar cheese, grated
2 tsp butter
1 medium onion
1/4 cup green pepper
salt and pepper, to taste
2 cups pasta, cooked
1 tin tomato soup
1 cup cheddar cheese, grated
Melt butter in frying pan. Fry meat with onions, salt, pepper and green pepper. Add cooked macaroni to meat mixture, along with tomato soup and cheese. Pour into 2-quart casserole dish and bake at 350°F for 20 - 25 minutes. Serves 4.
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